GLOBAL RESEARCH
By Washington's Blog
11/27/2013
Doctors in Hawaii and the West Coast of North American are being bombarded with questions about how to protect ourselves from radiation from Fukushima.
This essay provides an introduction to some of the main concepts on reducing the risk from radiation. It is broken into the following sections:
I. Step 1: Reduce Exposure
II. Certain Minerals Can Reduce Absorption of Harmful Radiation
III. Other Vitamins and Minerals Which Protect Against Radiation Damage
IV. Antioxidants: Helpful Weapons Against Radiation Damage
V. Other Things Which Offer Some Radiation Protection
VI. What To Do If Exposed to Extremely High Doses of Radiation
Step 1: Reduce Exposure
Initially, we should reduce our exposure to radiation in the first place. For example, world renowned physicist Michio Kaku told his Japanese family and friends months ago that they should leave if they can.
Move south of the equator if that ever happened, I think that’s probably the lesson there.
Most residents of Hawaii and the Pacific coast of North American will – of course – stay. The entire population of the Northern Hemisphere can’t move down to the Southern Hemisphere, and most people aren’t inclined to move no matter what happens. But there are still many steps we can take to reduce exposure.
If you live in an area receiving any radiation exposure, you should also take off your shoes and leave them by the door (Asian style) and use a Hepa vacuum to get rid of excess dust inside your house.
[In a worst case scenario, for example, if the fuel pool at Fukushima reactor 4 were to topple over], I would close my windows, turn the air conditioner on, replace the filters frequently, damp mop, put a HEPA filter in the house and try to avoid as much of the hot particles as possible. You are not going to walk out with a Geiger counter and be in a plume that is going to tell you the meter. The issue will be on the West Coast, hot particles. And the solution there is HEPA filters and avoiding them.
Radiation is concentrated in milk. Therefore, when high doses of radiation are being released into the air, we might want to avoid milk altogether for a couple of weeks or so. (Radioactive iodine concentrates in milk, but it has a half-life of only 8 days. So avoiding local milk for a couple of weeks should help keep you safe.)
We should also be moderate with our consumption of fish caught off the Japanese, Hawaiian or West coast of the U.S. and Canada, as radiation can bioaccumulate in fish. See this, this, and this … and the video below.)
Radiation also bioaccumulates in mushrooms. So it might be wise to consider avoiding mushrooms grown in Japan, Hawaii or on the Pacific Coast.
(At the end of this essay, we’ll tell you what to do if you have the misfortune of getting exposed to high doses of radiation.)
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